Miguel António Machado Rodrigues
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Data da última atualização
»Last update
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15/07/2015 |
Dados pessoais (Personal data)
Nome completo
Full name |
Miguel António Machado Rodrigues |
Nome em citações bibliográficas
Quoting name |
Rodrigues, Miguel António Machado |
Domínio científico de atuação
Scientific domain |
Ciências Agrárias-Ciência Animal e dos Lacticínios .
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Endereço profissional
Professional address |
Universidade de Trás-os-Montes e Alto Douro Centro de Ciência Animal e Veterinária Departamento de Zootecnia, Quinta de Prados Vila Real 5000-801 Vila Real Portugal Apartado: 1013 Telefone: (+351)259350422 Correio electrónico: mrodrigu@utad.pt |
Sexo
Gender |
Masculino»Male |
Graus Académicos
(Academic Degrees)
1995-1999 |
Doutoramento Phd |
Doutoramento em Ciência Animal
(3 anos » years)
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Universidade de Trás-os-Montes e Alto Douro,
Portugal.
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1987-1992 |
Licenciatura Licentiate degree |
Engenharia Zootécnica
(5 anos » years)
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Universidade de Trás-os-Montes e Alto Douro,
Portugal.
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Línguas (Languages)
Compreende Understandig |
Espanhol (Bem), Francês (Bem), Inglês (Bem). |
Fala Speaking |
Espanhol (Razoavelmente), Francês (Razoavelmente), Inglês (Bem). |
Lê Reading |
Espanhol (Razoavelmente), Francês (Bem), Inglês (Bem). |
Escreve Writing |
Espanhol (Pouco), Francês (Razoavelmente), Inglês (Bem). |
Produção científica, técnica e artística/cultural
(Scientific, technical and artistical/cultural
production)
Artigos em revistas sem arbitragem científica Papers in periodics without scientific refereeing |
1. |
Alves, A.; Barros, C.; Gama, A.; Bezerra, R.; Mourao, J.; Rodrigues, M.. 2013. "THE EFFECT OF WHITE-ROT FUNGI ON JATROPHA CURCAS L. PRESSED-SEED CAKE DETOXIFICATION ON THE VISCERA OF CHICKS", Journal of Comparative Pathology 148, 1: 94 - 94. |
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2. |
Santos, A.S.; Jerónimo, E.; Ferreira, L.M.; Rodrigues, M.A.M.; Bessa, R.J.B.. 2013. "Technical note: Fatty acids and purine profile of cecum and colon bacteria as indicators of equine microbial metabolism", Journal of Animal Science 91, 4: 1753 - 17. |
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3. |
Ferreira, L.M.M.; Celaya, R.; Benavides, R.; Jáuregui, B.M.; García, U.; Sofia Santos, A; Rosa García, R; Rodrigues, M.A.M.; Osoro, K.. 2013. "Foraging behaviour of domestic herbivore species grazing on heathlands associated with improved pasture areas", Livestock Science 155, 2-3: 373 - 383. |
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4. |
Santos, A.S.; Ferreira, L.M.M.; Martin-Rosset, W.; Cone, J.W.; Bessa, R.J.B.; Rodrigues, M.A.M.. 2013. "Effect of nitrogen sources on in vitro fermentation profiles and microbial yield using equine caecal contents", Animal Feed Science and Technology 182, 1-4: 93 - 99. |
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5. |
Santos, A.S.; Ferreira, L.M.M.; Martin-Rosset, W.; Cotovio, M.; Silva, F.; Bennett, R.N.; Cone, J.W.; Bessa, R.J.B.; Rodrigues, M.A.M.. 2012. "The influence of casein and urea as nitrogen sources on in vitro equine caecal fermentation", Animal 6, 7: 1096 - 11. |
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6. |
Ferreira, L.M.M.; Celaya, R.; Santos, A.S.; García, U.; Rosa García, R; Rodrigues, M.A.M.; Osoro, K.. 2012. "Foraging behaviour of equines grazing on partially improved heathlands", EAAP Scientific Series 132, 1: 227 - 230. |
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7. |
Santos, A.S.; Cabo, A.D.; Lima, S.M.; Ferreira, L.M.; Rodrigues, M.A.M.. 2012. "Fermentation parameters and total gas production of equine caecal and faecal inocula", EAAP Scientific Series 132, 1: 55 - 58. |
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8. |
Ferreira, L.M.M.; Celaya, R.; Santos, A.S.; Guedes, C.M.V.; Rodrigues, M.A.M.; Mayes, R.W.; Osoro, K.. 2012. "Evaluation of long-chain alcohols as diet composition markers in goats grazing heathland areas", Animal 6, 4: 683 - 692. |
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9. |
Ribeiro, L.; Pinheiro, V.; Outor-Monteiro, D.; Mourão, J.; Bezerra, R.M.F.; Dias, A.A.; Bennett, R.N.; Marques, G.; Rodrigues, M.A.M.. 2012. "Effects of the dietary incorporation of untreated and white-rot fungi (Ganoderma resinaceum Boud) pre-treated olive leaves
on growing rabbits", Animal Feed Science and Technology 173, 3-4: 244 - 251. |
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10. |
Desrousseaux, G.; Santos, A.S.; Pellikaan, W.F.; Van der P. A; Cone, J.W.; Guedes, C.M.V.; Ferreira, L.M.M.; Rodrigues, M.A.M.. 2012. "Effect of collection time on the fermentative activity of microbes in equine faeces", Animal Feed Science and Technology 178, 3-4: 183 - 189. |
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11. |
Santos, A.S.; Rodrigues, M.A.M.; Bessa, R.J.B.; Ferreira, L.M.; Martin-Rosset, W.. 2011. "Understanding the equine cecum-colon ecosystem: Current knowledge and future perspectives", Animal 5, 1: 48 - 56. |
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12. |
Ferreira, L.M.M.; Celaya, R.; Santos, A.S.; Falco, V.; Guedes, C.M.V.; Rodrigues, M.A.M.; Osoro, K.. 2011. "The utilization of long-chain fatty acids as markers for diet composition estimates in ruminants: Effects of animal species,
diet composition and marker combination", Grass and Forage Science 66, 2: 183 - 195. |
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13. |
De Barros, C; Ferreira, L.M.M.; Nunes, F.M.; Bezerra, R.M.F.; Dias, A.A.; Guedes, C.V.; Cone, J.W.; Marques, G.S.M.; Rodrigues, M.A.M.. 2011. "The potential of white-rot fungi to degrade phorbol esters of Jatropha curcas L. seed cake", Engineering in Life Sciences 11, 1: 107 - 110. |
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14. |
Ferreira, L.M.M.; Santos, A.S.; Celaya, R.; Falco, V.; Rodrigues, M.A.M.; Osoro, K.. 2010. "Validation of long chain fatty acids as markers to estimate diet composition of equines fed on grassland-heathland vegetation
components", EAAP Scientific Series 128, 1: 133 - 135. |
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15. |
Ferreira, L.M.M.; Celaya, R.; Falco, V.; Oliván, M.; Santos, A.S.; Guedes, C.M.V.; Rodrigues, M.A.M.; Osoro, K.. 2010. "Evaluation of very long-chain fatty acids and n-alkane epicuticular compounds as markers for estimating diet composition of
sheep fed heathland vegetation species", Animal Feed Science and Technology 156, 3-4: 75 - 88. |
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16. |
Santos, A.S.; Ferreira, L.M.F.; Cotovio, M.; Silva, F.; Guedes, C.M.V.; Cone, J.W.; Bessa, R.J.B.; Rodrigues, M.A.M.. 2010. "In vitro equine caecal fermentation of different casein levels", EAAP Scientific Series 128, 1: 199 - 202. |
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17. |
Dias, A.A.; Freitas, G.S.; Marques, G.S.M.; Sampaio, A.; Fraga, I.S.; Rodrigues, M.A.M.; Evtuguin, D.V.; Bezerra, R.M.F.. 2010. "Enzymatic saccharification of biologically pre-treated wheat straw with white-rot fungi", Bioresource Technology 101, 15: 6045 - 60. |
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18. |
Monteiro, D.O.; Pinheiro, V.M.C.; Mourão, J.L.M.; Rodrigues, M.A.M.. 2010. "Estratégias para minimização do impacto ambiental do azoto em suinicultura | Strategies for mitigation of nitrogen environmental
impact from swine production", Revista Brasileira de Zootecnia 39, SUPPL. 1: 317 - 325. |
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19. |
Rodrigues, M.A.M.; Bezerra, R.M.F.; Dias, J.A.G.A.; De Miranda G. C; Ferreira, L.M.M.; Nunes, F.M.. 2010. "Could basidiomycetes fungi be an alternative for the treatment of fibrous feedstuffs? Application of enzymatic complexes and
future prospects | Fungos basidiomicetos podem ser uma alternativa para o tratamento de alimentos fibrosos? Aplicação de complexos
enzimáticos e perspectivas futuras", Revista Brasileira de Zootecnia 39, SUPPL. 1: 519 - 527. |
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20. |
Desrousseaux, G.; Santos, A.S.; Pellikaan, W.F.; Cone, J.W.; Ferreira, L.M.M.; Guedes, C.M.V.; Rodrigues, M.A.M.. 2010. "Effect of collection time on the fermentative activity of equine faeces in the gas production technique", EAAP Scientific Series 128, 1: 189 - 192. |
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21. |
Ferreira, L.M.M.; Celaya, R.; Santos, A.S.; Falco, V.; Guedes, C.M.V.; Rodrigues, M.A.M.; Osoro, K.. 2010. "Comparison of long-chain fatty acids and alkanes as markers to estimate diet composition of equines and cattle consuming heathland
vegetation species", Livestock Science 131, 2-3: 260 - 271. |
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22. |
Dinis, Maria J; Bezerra, Rui M; Nunes, Fernando; Dias, Albino A; Guedes, Cristina V; Ferreira, Luís M; Cone, John W; Marques, Guilhermina S; Barros, Ana R; Rodrigues, Miguel A. 2009. "Modification of wheat straw lignin by solid state fermentation with white-rot fungi", Bioresource Technology 100, 20: 4829 - 4835.
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23. |
Rodrigues, M.A.M.; Cone, J.W.; Ferreira, L.M.M.; Blok, M.C.; Guedes, C.V.M.. 2009. "Relationship between in situ degradation kinetics and in vitro gas production fermentation using different mathematical models", Animal Feed Science and Technology 151, 1-2: 86 - 96. |
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24. |
Guedes, C.M.V.; Mourão, J.L.M.; Silva, S.R.; Gomes, M.J.; Rodrigues, M.A.M.; Pinheiro, V.. 2009. "Effects of age and mannanoligosaccharides supplementation on production of volatile fatty acids in the caecum of rabbits", Animal Feed Science and Technology 150, 3-4: 330 - 336. |
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25. |
Cone, J.W.; Rodrigues, M.A.M.; Guedes, C.M.V.; Blok, M.C.. 2009. "Comparison of protein fermentation characteristics in rumen fluid determined with the gas production technique and the nylon
bag technique", Animal Feed Science and Technology 153, 1-2: 28 - 38. |
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26. |
Ferreira, L.M.M.; Celaya, R.; García, U.; Rodrigues, M.A.M.; Osoro, K.. 2009. "Differences between domestic herbivores species in alkane faecal recoveries and the accuracy of subsequent estimates of diet
composition", Animal Feed Science and Technology 151, 1-2: 128 - 142. |
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27. |
Ferreira, L.M.M.; Carvalho, S.; Falco, V.; Celaya, R.; García, U.; Santos, A.S.; Rodrigues, M.A.M.; Osoro, K.. 2009. "Assessment of very long-chain fatty acids as complementary or alternative natural fecal markers to n-alkanes for estimating
diet composition of goats feeding on mixed diets", Journal of Animal Science 87, 8: 2732 - 27. |
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28. |
Guedes, C.M.V.; Gonçalves, D.; Rodrigues, M.A.M.; Dias-da-Silva, A.. 2008. "Effects of a Saccharomyces cerevisiae yeast on ruminal fermentation and fibre degradation of maize silages in cows", Animal Feed Science and Technology 145, 1-4: 27 - 40. |
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29. |
Rodrigues, M.A.M.; Pinto, P.A.; Bezerra, R.M.F.; Dias, A.A.; Guedes, C.V.M.; Cardoso, V.M.G.; Cone, J.W.; Ferreira, L.M.M.; Colaço, J.; Sequeira, C.A.. 2008. "Effect of enzyme extracts isolated from white-rot fungi on chemical composition and in vitro digestibility of wheat straw", Animal Feed Science and Technology 141, 3-4: 326 - 338. |
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30. |
Ferreira, L.M.M.; Garcia, U.; Rodrigues, M.A.M.; Celaya, R.; Dias-da-Silva, A.; Osoro, K.. 2007. "The application of the n-alkane technique for estimating the composition of diets consumed by equines and cattle feeding on
upland vegetation communities", Animal Feed Science and Technology 138, 1: 47 - 60. |
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31. |
Ferreira, L.M.M.; Garcia, U.; Rodrigues, M.A.M.; Celaya, R.; Dias-da-Silva, A.; Osoro, K.. 2007. "Estimation of feed intake and apparent digestibility of equines and cattle grazing on heathland vegetation communities using
the n-alkane markers", Livestock Science 110, 1-2: 46 - 56. |
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32. |
Ferreira, L.M.M.; Oliván, M.; Celaya, R.; Garcia, U.; Rodrigues, M.A.M.; Osoro, K.. 2007. "The use of the alkane technique to estimate diet selection of sheep grazing grass - Clover/heather- gorse vegetation communities", Journal of the Science of Food and Agriculture 87, 2: 274 - 285. |
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33. |
Ferreira, L.M.M.; Oliván, M.; Celaya, R.; Garcia, U.; Rodrigues, M.A.M.; Osoro, K.. 2007. "The use of n-alkanes to estimate diet composition of ruminants grazing on species diverse plant communities - Effect of feeding
selectivity on diet composition estimates", Livestock Science 111, 1-2: 114 - 123. |
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34. |
Rodrigues, M.A.M.; Guedes, C.M.V.; Cone, J.W.; van Gelder, A; Ferreira, L.M.M.; Sequeira, C.A.. 2007. "Effects of phenolic acid structures on meadow hay digestibility", Animal Feed Science and Technology 136, 3-4: 297 - 311. |
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35. |
Guedes, C.M.V.; Rodrigues, M.M.; Gomes, M.J.; Silva, S.R.; Ferreira, L.M.; Mascarenhas-Ferreira, A.. 2006. "Urea treatment of whole-crop triticale at four growth stages: Effects on chemical composition and on in vitro digestibility
of cell wall", Journal of the Science of Food and Agriculture 86, 6: 964 - 970. |
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36. |
Ferreira, L.M.M.; Oliván, M.; Garcia, U.; Rodrigues, M.A.M.; Osoro, K.. 2005. "Validation of the alkane technique to estimate diet selection of goats grazing heather-gorse vegetation communities", Journal of the Science of Food and Agriculture 85, 10: 1636 - 16. |
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37. |
Santos, A.S.; Abreu, J.M.; Rodrigues, M.A.M.; Dias-Da-Silva, A.A.. 2005. "The use of faeces as a source of inoculum for in vitro prediction of the energy value of feeds in horses", Pferdeheilkunde 21, SUPPL.: 57 - 58. |
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38. |
Carvalho, L.P.F.; Melo, D.S.P.; Pereira, C.R.M.; Rodrigues, M.A.M.; Cabrita, A.R.J.; Fonseca, A.J.M.. 2005. "Chemical composition, in vivo digestibility, N degradability and enzymatic intestinal digestibility of five protein supplements", Animal Feed Science and Technology 119, 1-2: 171 - 178. |
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39. |
Ferreira, L.M.M.; Oliván, M.; Rodrigues, M.A.M.; Osoro, K.; Dove, H.; Dias-Da-Silva, A.A.. 2004. "Estimation of feed intake by cattle using controlled-release capsules containing n-alkanes or chromium sesquioxide", Journal of Agricultural Science 142, 2: 225 - 234. |
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40. |
Rodrigues, M.A.M.; Cone, J.W.; Van Gelder, A; Sequeira, J.C.; Fonseca, A.M.; Ferreira, L.M.M.; Sequeira, C.A.. 2003. "The effect of cellulose crystallinity on the in vitro digestibility and fermentation kinetics of meadow hay and barley, wheat
and rice straws", Journal of the Science of Food and Agriculture 83, 7: 652 - 657. |
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41. |
Rodrigues, M.A.M.; Fonseca, A.J.M.; Sequeira, C.A.; Dias-Da-Silva, A.A.. 2002. "Digestion kinetic parameters from an in vitro gas production method as predictors of voluntary intake of forage by mature
ewes", Animal Feed Science and Technology 95, 3-4: 133 - 142. |
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42. |
Rodrigues, M.A.M.; Cone, J.W.; Sequeira, C.A.; Mascarenhas-Ferreira, A.. 2001. "Effect of the addition of cell wall degrading enzymes on fermentation kinetics of perennial ryegrass silage", Journal of Agricultural Science 136, 4: 443 - 449. |
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(Production indicators)
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